Recipe

Tuesday, 3 November 2015

Crispy Tangy Buns



Crispy Tangy Buns (Snack)
  •   Cut Burger Buns into halves
  • Spread one teaspoon ful butter on each piece
  • Grill on medium heat till slightly brown and crispy
  • Spread a table spn ful sandwich spread+ cream cheese
  • Arrange chees clice on each piece
  • Mix sliced onion rings with white vineger chilli powder and little salt and arrange on top of cheese slice
  • arrange some cut olives  on onions
  • spread good quantity of grated cheese 
  • Sprinkle melted butter on top of cheese
  • Bake or Grill on medium heat till brown
  • Serve hot, may serve cold as well but hot is better.






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