Pumpkin Seed Chutney

      Pumpkin seed chutney

     Ingredients:

1.         1/4 Cup Pumpkin seeds well rinsed
2.         1 Cup coriander Leaves with tender stems
3.         5-6 Cloves of Garlic
4.         1 1/2 Tbl spn. crushed Ginger
5.         3-4 Green chillies ( or to taste)
6.         1 Small raw mango, for garlec less chutney use Totapari or Safeda Semi ripe mango 
7.         Salt 3/4 tea spn. or to taste
8.        1/2 Cup water

            Optional ingredients may be used for different taste/ flavour.

            1 Tbl spn. Grated coconut

            substitute Coriander leaves with 1/4 cup mint leaves, 1/4 cup curry leaves or mix of 

            all the three leaves

          For No garlic onemay use Vrat salt.

        Method: Gring all the ingredients to fine consistency. Check salt and pour in glass bottles.

        Line lid with Baking/ wax paper. May put lable like " Vrat one" mint, curry.. 

        Frig life is 6-7 day